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S1 E10 Pantry Raid (Part I)/Use Your Noodle

Food & Cooking

TV-G

21m

Jan 23, 2006

Alton Brown looks at the king of pantry essentials: pasta.

Season 1, 13 Episodes

Good Eats - A Bird in the Pan

A Bird in the Pan,

Alton Brown is intent on making the perfect broiled chicken.

Good Eats - This Spud's For You

This Spud's For You,

Alton Brown ponders the potato and all its culinary uses.

Good Eats - The Egg-Files

Alton Brown cracks the case of the mysterious egg.

Good Eats - Salad Daze

Alton Brown goes back to salad basics and pays tribute to Caesar.

Good Eats - The Dough Also Rises

The Dough Also Rises,

Alton Brown goes in search of the perfect Southern-style biscuit.

Good Eats - The Art of Darkness

The Art of Darkness,

Alton Brown shines light on the dark world of chocolate.

Good Eats - Power to the Pilaf

Power to the Pilaf,

Alton Brown evaluates rice cookers and rewrites the rules of pilaf.

Good Eats - A Bowl of Onion

A Bowl of Onion,

Alton Brown journeys to the center of the onion.

Good Eats - Gravy Confidential

Gravy Confidential,

Don't miss the (gravy) boat as Alton Brown conquers lumpy gravy.

Good Eats - Pantry Raid (Part I)/Use Your Noodle

Pantry Raid (Part I)/Use Your Noodle,

Alton Brown looks at the king of pantry essentials: pasta.

Good Eats - Steak Your Claim

Steak Your Claim,

Alton searches for the perfect steak and the perfect pan to sear it in.

Good Eats - Hook, Line and Dinner

Hook, Line and Dinner,

Alton Brown dives deep into the watery world of fish.

Good Eats - Churn Baby Churn

Churn Baby Churn,

You scream, I scream, but Alton Brown would rather make his own ice cream.

Details

Good Eats

Food & Cooking

TV-G

13 Seasons

21m

Alton Brown explores the origins of ingredients with humor and expertise.

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